Five Spices Powder


Specifications :

Product :

Five Spices Powder

Color :


Flavour and Odour :

Aromatic aniseed like; agreeable and characteristic

Appearance :

A rich golden brown powder with a tendency to form lumps

Ash :

7% max

Moisture :

12 % Max

Description :

Five-spice powder is an aromatic blend of spices used primarily in Chinese cuisine, but also used in other Asian and Middle Eastern cuisines. The five spices are usually star anise, cloves, Chinese cinnamon, Sichuan peppercorns, and fennel seeds. The spice blend is used to flavor meats, soups, stews, and stir-fries. The spices can be used alone or in combination to create a variety of flavors and aromas. The mixture is often used as a rub or marinade for meats, or as a seasoning for vegetables.

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